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莱斯特汉朝自助火锅烧烤菜单新鲜出炉 [复制链接]

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发表于 2010-9-29 01:53 |只看该作者

汉朝自助火锅Hot Pot Buffet


£12.99每位(£12.99 per Head)


火锅汤底 Soup Base:
清汤滋补锅    川香麻辣锅    美味香菌锅(New)    番茄牛肉锅(New)
Chicken Soup     Spicy Soup       Mushroom Soup               Beef Tomato Soup


火锅沾料 Dipping:
汉朝麻酱小料 Han’s Sesame Sauce 海鲜小料 Seafood Sauce 蒜泥香油小料 Garlic Sauce 豉汁沙茶小料 Black Bean Sauce 香菜 Coriander  蒜泥 Garlic Chilli 葱花 Spring Onion

肉类
精选羊肉卷Lamb Roll 精选肥牛卷Beef Roll 牛百叶Tripe 羊排Lamb Ribs

蔬菜类
白菜Chinese Leaf 菠菜Spinach 生菜Lettuce 土豆片Potato Slice 海带Kelp 蘑菇Mushroom
木耳Agaric

海鲜类
基尾虾 King Prawn 青蟹Blue Crab 青口Mussel 鱿鱼圈Squid 鱼片Fish Fillet

丸子类
鱼丸Fish Ball 虾丸Prawn Ball 腐皮卷Fish Cake 鱼豆腐Fish Toufu 竹鱼烧Chikuwa 蟹肉棒Crab Stick

豆制品
冻豆腐Frozen Toufu 腐竹Toufu Bamboo 油豆皮Toufu Skin Mian Jin




[ 本帖最后由 Lorater 于 2010-9-29 03:07 编辑 ]

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发表于 2010-9-29 01:46 |只看该作者

甜点 Dessert


1.
雪衣豆沙(4/)……………………………..……………………………………..……£5.00

Han Dynasty Snow Ball (Deep Fried Dumpling made by egg and sweetened bean paste) (4 per portion)
2.
拔丝地瓜….………………………………………………………..……...……£6.80


Toffee Taro


主食 Rice & Noodle


3.
白饭…………………………………………………………..……………………………£1.20


Boiled Rice

4.
扬州炒饭………………………………………………………………..…………………£5.20


Yang Zhou Fried Rice

5.
肉丝炒面…………………………………………………………..………………………£5.80


Soft Noodle with Shredded Pork

6.
汉朝特色凉面(手擀面).…………………………………………..………………£5.80

Han Dynasty Special Cold Noodle
7.
老北京炸酱面(手擀面)……………….…………………………………..………………£5.80


Old Beijing Sauce Noodle

8.
茄子面(手擀面)……………….…………………………………..………………£5.80


Old Beijing Sauce Noodle

9.
榨菜肉丝面(手擀面)……….…………………………………………..…………………£5.80


Handmade Noodle Shredded Pork and Preserved Vegetable in Soup

10.
雪菜肉丝面(手擀面).…………………………………………..…………….……£5.80

Handmade Noodle with Shredded Pork in Soup
11.
水饺(12/)………………………………………………………………..……………£5.80


Home Made Meat Dumpling (12 per portion)

12.
包子(10/)……………………………………………………………………..………£6.80

Bao Zi (Home Made Chinese Steamed Bread with Meat) (10 per portion)
13.
葱花饼……………………………………………………………………..………………£4.80

Chinese Spring Onion Pie

[ 本帖最后由 Lorater 于 2010-9-29 03:02 编辑 ]

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发表于 2010-9-29 01:45 |只看该作者

豆腐、时蔬


Tou Fu & Vegetable Dishes


1.
尖椒干豆皮………………………………………………………………………..………£7.20


Stir Fried Tou Fu Skin with Chilli

2.
四川豆花……………………..……………………………………………………………£6.80

Szechuan Style Tou Fu
3.
麻婆豆腐……………………………………………………………......…………………£6.80


Sichuan Mrs Ma’s Tou Fu with Minced Meat

4.
家常豆腐…………………………………………………………………………………..£6.80


Home Style Deep Fried Tou Fu with Shredded Pork

5.
咸蛋
南瓜………………………………………………………………..………………£7.80


Stir Fried Squash with Duck Egg Yolk

6.
海米冬瓜…………………………………………………………………………………£7.20


Stir Fried White Gourd with Dry Shrimps

7.
干煸四季豆…………………………………………………………………………..……£6.80


Dry Fried Green Beans with Minced Pork

8.
酸菜粉丝……………………………………………………………………………..……£6.80


Stir Fried Vermicelli with Preserved Vegetable

9.
地三鲜………………………………………………………………………………..……£6.80


Stir Fried Aubergine, Potato & Green Peppers

10.
空心菜(腐乳/ 蒜茸/ 白灼/ 清炒)……………………………………………….….…£7.20


Water Spinach (a. Preserved Beancurd/ b. Garlic/ Boiled/ c. Stir Fired)

11.
芥兰(蒜茸/ 白灼/ 蚝油)…………………………………………………………..……£7.20


Cabbage Mustard (a. Garlic/ b. Boiled/ c. Oyster Sauce)

12.
小白菜(香菇/ 蒜茸/ 白灼/ 清炒)…………………………………………………….£6.80


Pak Choi (a. Chinese Mushroom/ b. Garlic/ Boiled/ c. Stir Fried)

13.
茄子(尖椒酱焖/ 红烧/ 鱼香)…………………………………………………………£6.80


Aubergine (a. Braised with Chilli
/ b. Stir Fired/ c. Fish Fragrant )

汤类Soup


14.
酸辣汤……………………………………………………………………..………………£5.80


Hot & Sour Soup

15.
西湖牛肉羹………………………………………………………………………………£5.80


West Lake Beef Soup

16.
锅仔白菜豆腐粉丝……………………………………………………..…………………£7.80


Chinese Leaf, Tou Fu & Vermicelli in Soup Mini Pot

17.
锅仔冬瓜羊肉粉丝……………………………………………………..…………………£7.80


White Gourd, Lamb & Vermicelli in Soup Mini Pot

18.
锅仔酸菜汆白肉…………………………………………………..………………£7.80

Sliced Pork with Preserved Vegetable in Soup Mini Pot

[ 本帖最后由 Lorater 于 2010-9-29 03:02 编辑 ]

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发表于 2010-9-29 01:44 |只看该作者

鱼类Fish Dishes


1.
沸腾水煮………………………………………………..…………..…………£14.80


Spicy Hot Poached Sliced Fish Fillet (Han Dynasty Style)

2.
豆瓣鲈鱼………………………………………..………………………………£12.80

Steamed Sea Bass with Black Bean Sauce
3.
松鼠鱼……………………………………………………………………..……………£13.80


Crispy Sea Bass with Sweet & Sour Sauce

4.
得莫利鲈鱼………………………………………..……………………..………........... £12.80

Braised Sea Bass with Potato Pastry
5.
清蒸鲈鱼……………………………………………………………..…………..………£12.80


Steamed Sea Bass with Ginger & Spring Onion

6.
红烧鲈鱼……………………………………………………………..…………..………£12.80


Steamed Sea Bass with Ginger & Spring Onion

7.
酸菜鱼………………………………………………………………..…………………£11.80


Sliced Fish Fillet with Preserved Vegetable Soup

8.
鱼片(滑溜/ 姜葱/ 豉香)…………………………………………………………£8.90

Stir Fried Fish Fillet with (a. Pepper/ b. Ginger & Spring Onion/ c. Black Bean Sauce

[ 本帖最后由 Lorater 于 2010-9-29 03:01 编辑 ]

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发表于 2010-9-29 01:43 |只看该作者

羊类 Beef and Lamb Dishes


1.
水煮牛肉………………………………………..…………………………………………£8.90


Spicy Hot Poached Beef

2.
尖椒牛柳………………………………..…………………………………………………£8.50


Shredded Beef with Chilli Peppers

3.
葱爆羊肉……………………………………………………………………………..……£7.80


Stir Fried Lamb with Leek

4.
孜然羊肉…………………………………………………………………………..………£7.80


Stir Fried Lamb with Cumin

5.
孜然香酥羊排…………………………………………………………………………..…£7.80

Deep Fried Crispy Lamb Ribs with Cumin

家禽类Chicken & Duck Dishes


6.
野山椒爆鸡胗……………………………………………………………………..£7.50

Stir Fried Chicken Gizzard with Chilli
7.
飘香鸡脆骨..........................................................................................................................£7.80

Stir Fried Chicken Soft Bone
8.
宫保鸡丁………………………………………………………………………………..…£7.50


Gong Bao Diced Spring Chicken with Peanut

9.
重庆辣子鸡………………………………………………………………………………..£7.50


Chongqing Diced Spring Chicken with Chilli





铁板类Sizzling Dishes


10.
铁板三鲜…………………………………………………………………………..………£9.90


Sizzling Squid, King Prawn & Chicken

11.
铁板黑椒牛柳……………………………………………………………..………………£8.90


Sizzling Beef with Black Pepper

12.
铁板茄盒……………………………………………………………..……………………£7.80


Sizzling Aubergine with Minced Pork

海鲜Sea Food Dishes


13.
避风塘炒蟹………………………………..……………………………..…£12.80


Stir Fried Crab in House Special Powder

14.
姜葱
…………………………………………………..……………..…£12.80


Stir Fried Crab with Ginger and Spring Onion

15.
咸蛋
………………………………………………………………....…£12.80


Stir Fried Crab with Duck Egg Yolk

16.
腰果虾仁…………………………………………………………………………..………£9.90


Stir Fried King Prawn with Cashew Nuts

17.
宫保虾………………………………………………………………..…………£9.90


Gong Bao King Prawn with Peanut

18.
干煸鱿鱼丝……………………………………………………………………..…………£8.90

Crispy Shredded Squid



[ 本帖最后由 Lorater 于 2010-9-29 03:01 编辑 ]

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发表于 2010-9-29 01:42 |只看该作者

汉朝特色麻辣香锅系列


Han Dynasty Special Pot Dishes


1.
麻辣香锅蟹………………………………………………………………..………£12.80


Han Dynasty Spicy Crab

2.
麻辣香锅虾………………………………………………………………..………£11.80


Han Dynasty Spicy Shelled King Prawn

3.
麻辣香锅鸭舌……………………………………………………......……………£10.80


Han Dynasty Spicy Duck Tongue



干锅类 Mini Hot Pot Dishes


4.
锅仔烤牛肉…………………………………………………………………..……………£8.50


Spicy Shredded Beef in Mini Hot Pot, with Tou Fu Soup

5.
干锅豆角干土豆干牛柳…………………………………………..………………………£8.20

Shredded Beef with Sun Dried Green Bean and Sun Dried Potato in Mini Hot Pot
6.
干锅茶树菇肚丝…………………………………………………………..………………£8.20


Tea Plant Mushroom with Shredded Pig’s Maw in Mini Hot Pot

7.
干锅肥肠………………………………………………………………………..…………£7.80


Deep Fried Pig’s Intestines in Mini Hot Pot

8.
干锅包菜五花肉……………………………………………………………..…………£7.80


Deep Fried Pig’s Intestines in Mini Hot Po

9.
干锅菜花………………………………………………………………………..…………£7.80


Deep Fried Pig’s Intestines in Mini Hot Po



猪肉类Pork Dishes


1.
香饼回锅肉…………………………………………………..……………………………£8.20

Stir Fried Sliced Pork in County Style

2.
荷叶蒸排骨………………………………………………………………………………..£7.80

Steamed Ribs in lotus leaf

3.
叫花排骨………………………………………………………………………………..£7.80
Special Ribs
4.
锅包肉………………………………………………………………..……………………£7.80
Sweet & Sour Crispy Pork
5.
鱼香肉丝………………………………………….……………………………………….£7.50

Fish Fragrant Pork with Black Fungus & Chilli & Sweet Sour Sauce

6.
肥肠(焦溜/ 脆皮/ 辣子)………………………………………………………..……..£7.50

Pig’s Intestines (a. Stir Fried/ b. Crispy/ c.Chilli)

7.
火爆腰花………………………………………………………………………..…………£7.50

Quick Fried Pig’s Kidney Flower




[ 本帖最后由 Lorater 于 2010-9-29 02:53 编辑 ]
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